Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my slow cooker beef stew. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My Slow Cooker Beef Stew is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. My Slow Cooker Beef Stew is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my slow cooker beef stew using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Slow Cooker Beef Stew:
- Get 300 g Beef Cubed
- Get 8 New Potatoes
- Make ready 1 Large Onion
- Get 1/4 cup Sweet Peas
- Make ready 2 Medium sized Carrots chopped
- Take 6 Florets of Broccoli
- Get 10 Small plum Tomatoes cut halved
- Prepare 6 Sundried Tomatoes cut in half
- Get 1 Veg Stock cube in 1/4 cup Boiling water
- Make ready 2 Beef Stock cube in 1/2 Cup Boiled water
- Make ready 2 Carrots chopped
- Take 1 Can mixed Beans drain the water from the can
- Get 1/4 tsp Salt
- Take 1/2 tsp Black Pepper
- Get 1 tbls Balsamic Vinegar
- Get 1 tbls Tomato Puree
Steps to make My Slow Cooker Beef Stew:
- Add everything to the slow cooker stir to mix it up.
- Set on Low from early morning til Dinner time.
- Or late at night for next day.
So that’s going to wrap this up for this exceptional food my slow cooker beef stew recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!