Killer Meatloaf
Killer Meatloaf

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, killer meatloaf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Killer Meatloaf is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Killer Meatloaf is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have killer meatloaf using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Killer Meatloaf:
  1. Get 1 lb lean ground beef
  2. Take 2 hot italian sausage
  3. Make ready 4 tbsp ketchup
  4. Make ready 2 tbsp HP/A1 steak sauce
  5. Make ready 1 tbsp garlic powder
  6. Prepare 1 tbsp onion powder
  7. Get 1 egg (beaten)
  8. Prepare 3/4 cup bread crumbs (italian style if possible)
  9. Take 5 slice bacon
Instructions to make Killer Meatloaf:
  1. In a large bowl combine all ingredients aside from the bacon.
  2. Add meat mixture to raised loaf pan. This will allow any grease and drippings to escape and avoid a soggy loaf.
  3. Cook loaf at 400℉ for 20 minutes.
  4. After 20 minutes. Remove loaf and line the top with bacon.
  5. Place bacon wrapped loaf back in the over for another 20 minutes at 400℉ or until bacon is crispy on top.
  6. Best served with either ketchup or HP/A1 steak sauce and a bit of hot sauce.

So that is going to wrap this up with this special food killer meatloaf recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!