Creamy minestrone soup
Creamy minestrone soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, creamy minestrone soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

This Creamy Tortellini Minestrone Soup is a veggie packed, filling and oh so comforting soup that's sure to satisfy on a cold fall day! It's definitely a new go-to soup recipe for me. Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese.

Creamy minestrone soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Creamy minestrone soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have creamy minestrone soup using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Creamy minestrone soup:
  1. Prepare 4 slice Bacon diced
  2. Take 1/2 cup Chopped onion
  3. Make ready 2 (10 oz) cans condensed beef broth
  4. Prepare 1 clove Garlic chopped
  5. Get 1 can (14 oz) pinto or Romano beans
  6. Make ready 2 Thinly sliced carrots
  7. Make ready 2 small zucchini sliced
  8. Take 1/2 tsp Italian seasoning
  9. Take 1/2 cup Small shell shaped pasta
  10. Prepare 2 cup Milk
  11. Get 2 tbsp Flour
  12. Prepare 1 can (14 oz) spaghetti sauce
  13. Prepare 1 cup Water
  14. Take to taste Salt n pepper

For this reason there's no a set recipe for Italian minestrone soup but rather some basic concepts of. This lentil soup is easy to make and tastes incredible! Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth. Reviews for: Photos of Minestrone Soup I.

Instructions to make Creamy minestrone soup:
  1. In a large pot cook the bacon until crisp; remove the Bacon and set aside
  2. Use the drippings to cook the onion and garlic until tender
  3. Stir in beef broth, spaghetti sauce, beans, water, carrots, zucchini and Italian seasoning
  4. Bring to a boil
  5. Reduce heat cover and simmer 10 minutes or until veggies are tender
  6. Add pasta and cover
  7. Simmer for another 10 minutes or until pasta is tender
  8. In a bowl stir in a small amount of milk into flour to make a paste gradually stir in remaining milk
  9. Add this mixture to pot cook and stir over medium heat until mixture boils and thickens
  10. Season with salt and pepper to taste
  11. Sprinkle reserved bacon bits over each serving

Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth. Reviews for: Photos of Minestrone Soup I. Be the first to review this recipe. My husband bought me a mixed bag of vegetables that I wasn't exactly sure what to do with, so I made myself the perfect soup to warm up. View full nutritional breakdown of Minestrone Soup calories by ingredient.

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