Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, basic dimsum chicken feet quick hack. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Basic Dimsum Chicken Feet Quick Hack is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Basic Dimsum Chicken Feet Quick Hack is something which I’ve loved my whole life.
Chinese people love chicken feet, and their price is higher than the meat's one. This dish is called 'Feng Zhua' Phoenix Claws. Do not be impressed, dare to. Ingredients: Chicken Feet Garlic Onion Ginger Black Pepper powder Chili Garlic/Soybean Paste Vinegar Sugar (white/brown) Soy Sauce *Optional: Fermented.
To get started with this recipe, we have to prepare a few components. You can cook basic dimsum chicken feet quick hack using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Basic Dimsum Chicken Feet Quick Hack:
- Take 1/2 k chicken feet, prepped
- Prepare 1-2 c water
- Get 1 large bay leaf
- Make ready 3 pcs cloves(spice)
- Get 2 Tbsp soy sauce
- Prepare 1 Tbsp oyster sauce or hoisin sauce
- Get 1 Tbsp Worcestershire sauce
- Take 1 Tbsp Red Wine Vinegar
- Take 1/4 Chicken broth cube
- Get 4 cloves garlic, smashed
- Take to taste Salt
- Prepare to taste Pepper
- Take to taste Additional sugar (optional)
- Prepare 1-2 finger chilies (optional)
- Prepare Dipping Sauce (on the side) - optional
- Prepare Garlic chili oil (dip)
- Prepare Squeeze kalamansi or lime (dip)
- Get Soy seasoning (optional)
Yuck!" But, if you try it once, you will get hooked. Chicken feet, though sounds weird for some of your guys, but it is really one of the best parts of chicken. See recipes for Chicken Noodles + Chicken Feet: Indonesian Street Style too. Basic Dimsum Chicken Feet Quick Hack.
Steps to make Basic Dimsum Chicken Feet Quick Hack:
- Clean and prep the chicken feet by cutting off nails and the thin layer of yellowish tissue covering the feet, then rub some salt on it (not too much salt). Some wet markets already remove these. If not, check youtube on how to prep.
- In a pot bring the chicken feet to a boil (submerged) in water for 15 minutes with the broth cube, bay leaf and cloves. Sprinkle some pepper. If you want it really soft and falling off the bone type, pressure cook it. As for me, I like chewing it off. Hehe
- Drain broth water (you can use this in another soup dish if desired). Leave 1/4-1/2 a cup of it. Simmering will reduce it so it depends how much sauce u want in the end.
- Lower heat and continue simmering while you add the soy sauce, oyster sauce, Worcestershire and red wine vinegar. Smash and tear the garlic and spread it around. Add chilies. DO NOT STIR/MIX YET. Just cover and let it cook off the vinegar. Simmer for 15 minutes.
- Now you can stir so that all pieces bathe in the sauce. Taste sauce and adjust seasoning. Add sugar if you don't have hoisin and you like it sweeter. Add cornstarch and water mix if you want to thicken.
- Remove from pot and serve with a side of chili-lime-soy dip or eat as is.
See recipes for Chicken Noodles + Chicken Feet: Indonesian Street Style too. Basic Dimsum Chicken Feet Quick Hack. Dim sum makes you think differently about chicken feet, or fung zao. Chicken feet touch nearly every distasteful thing on a farm or in a coop. You'll find numerous blemishes and nasty bits in the thick skin that needs removed.
So that is going to wrap it up with this exceptional food basic dimsum chicken feet quick hack recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
