Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken egg hakka noodles. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken egg hakka noodles is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken egg hakka noodles is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chicken egg hakka noodles using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken egg hakka noodles:
- Make ready 1 packet instant noodles boiled and strained
- Get 1 cup boneless chicken cut into medium pieces
- Make ready 1 teaspoon cornflour
- Make ready 1 pinch salt for chicken fry
- Make ready 1 pinch black pepper powder for chicken fry
- Make ready 1 cup chopped and parboiled vegetables of your choice
- Take as required Refined oil
- Prepare 1 beaten egg
Steps to make Chicken egg hakka noodles:
- Mix chicken pieces, cornflour, black pepper powder and salt and keep aside for 15 minutes. Fry them in refined oil and keep aside.
- In a nonstick add oil and fry the parboiled vegetables and scramble the egg, then add the boiled vegetable and fry well till it is mixed well. Add the chicken pieces and serve hot!
So that is going to wrap it up with this special food chicken egg hakka noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
