Spaghetti with Asparagus and cherry tomatoes
Spaghetti with Asparagus and cherry tomatoes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spaghetti with asparagus and cherry tomatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with Asparagus and cherry tomatoes is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Spaghetti with Asparagus and cherry tomatoes is something which I have loved my whole life. They’re nice and they look wonderful.

Transfer the asparagus mixture to a large serving bowl. Here's another great quick and easy weeknight dinner idea: penne pasta (smooth or ridged – rigate) tossed with asparagus, some crisp, smoky pancetta (or bacon), and juicy cherry tomatoes. For a vegetarian version: substitute the pancetta with some summer squash or zucchini, sliced into half-moons.

To begin with this recipe, we must prepare a few ingredients. You can cook spaghetti with asparagus and cherry tomatoes using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with Asparagus and cherry tomatoes:
  1. Prepare Half Pound Pasta ( we like Angel Hair
  2. Take 8-10 cherry tomatoes
  3. Prepare 1 bunch Asparagus cleaned and woody stem snapped off
  4. Get 16 ounce jar or homemade your favorite Spaghetti sauce ( in Florida I had access to fresh veggies all year and made my own
  5. Prepare Italian Seasoning
  6. Take Sweet dried basil
  7. Prepare I did not use any meat in this spaghetti

Drain and place in a large bowl. Heat the oil in a large deep skillet over medium-high heat. Cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente; drain and transfer to a large bowl. Stir in the garlic and asparagus and cook until they begin to soften slightly.

Steps to make Spaghetti with Asparagus and cherry tomatoes:
  1. Cook pasta according to directions
  2. Like add my sauce ; homemade or jar to a pan with my spices and seasonings, allow to simmer covered on low until pasta is ready
  3. In a separate pan, add 1 tablespoon of Olive oil, when hot turn heat down add cherry tomatoes, and cut asparagus to tenderize and roast.
  4. After adding sauce to pasta either in pan, bowl or plate. Top with Vegetables and option I like is grated Parmesan-Reggiano

In a large bowl, toss asparagus, tomatoes, olive oil, salt, pepper, and garlic powder. Pour onto a rimmed baking sheet. In a small saucepan combine garlic and olive oil. Prepare pasta: Cook pasta per package directions. Heat oil in a large skillet over medium heat while pasta cooks.

So that is going to wrap this up with this special food spaghetti with asparagus and cherry tomatoes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!