Creamy Lemon Shrimp Pasta
Creamy Lemon Shrimp Pasta

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy lemon shrimp pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Lemon Shrimp Pasta is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Creamy Lemon Shrimp Pasta is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have creamy lemon shrimp pasta using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Lemon Shrimp Pasta:
  1. Make ready About 12 med shrimp, cut in half
  2. Make ready 6 oz thin spaghetti
  3. Take 4 tbsp butter
  4. Make ready 3/4 cup heavy cream
  5. Get 1 tbsp fresh parsley
  6. Prepare Juice from 1 lemon
  7. Get 1/2 shallot, minced
  8. Get 3 garlic cloves, minced
  9. Make ready 2 tsp salt
  10. Make ready 1 tsp pepper
  11. Make ready Dash cayenne
  12. Make ready Parmesan for garnish
Instructions to make Creamy Lemon Shrimp Pasta:
  1. Boil water for noodles, cook per package directions, drain and set aside
  2. In a skillet on medium low, add 2 tbsp butter, shrimp, shallots and onion. Cook until shrimp are pink, about 5 min.
  3. Turn heat to medium and add heavy cream, lemon juice, 2 tbsp butter, parsley, salt, pepper and cayenne. Cook until just bubbling, add pasta and turn heat to low. Toss to coat.
  4. Serve with parm cheese on top! So simple, yeah? Perfect food if you're a bit too buzzed to do anything else ;) cheers!
  5. Oh, and serve with garlic bread! If you have a hard time finding your bread knife, and decide that giving up sounds way easier, just do that, no one is judging you.

So that is going to wrap it up for this special food creamy lemon shrimp pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!