Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, curried potatoes, peas and bacon. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Curried Potatoes, Peas and Bacon is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Curried Potatoes, Peas and Bacon is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook curried potatoes, peas and bacon using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curried Potatoes, Peas and Bacon:
- Prepare 5 small potatoes or 2 large ones
- Make ready 450 grams frozen peas
- Prepare 50 grams bacon
- Make ready 1 garlic clove
- Take 1 small onion (optional)
- Take seasoning
- Take 1 salt
- Prepare 1 black pepper
- Make ready 1 paprika
- Make ready 1 curry powder
- Get 1 rosemary
- Make ready 1 bunch fresh parsley
- Prepare 1 tsp dijon mustard (optional)
- Prepare 1 good quality olive oil
Instructions to make Curried Potatoes, Peas and Bacon:
- Peel and chop onions, chop garlic finely. Put in a pot over medium high heat. Add bacon.
- After about a minute, add peeled and cubed potatoes, peas and enough water to almost submerge the vegetables and bacon. Cover the pot.
- Cook for 15-20 minutes or until potatoes are cooked, stirring occasionaly. Take off heat. Season with salt, pepper, paprika, curry powder, rosemary, dijon mustard and olive oil.
So that is going to wrap this up with this exceptional food curried potatoes, peas and bacon recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
