Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, my asian coleslaw salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
My Asian coleslaw salad is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. My Asian coleslaw salad is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Asian coleslaw salad:
- Take 1 (16 oz) bag coleslaw
- Take 1/4 large purple onion, thin sliced
- Get 1 pkg chicken flavored Ramen noodles (3oz)
- Take 1/3 C apple cider vinegar
- Make ready 1 splash rice vinegar
- Prepare 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
- Prepare 1/2 C sunflower oil
- Prepare 1-2 Tbsp dark brown sugar
Steps to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
So that’s going to wrap it up for this exceptional food my asian coleslaw salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
