Oven roasted asparagus
Oven roasted asparagus

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, oven roasted asparagus. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

After you wash the asparagus thoroughly, stack a bunch together and lop off the tough/thick bottom an inch or so. Spread out the asparagus in a single layer on a rimmed baking sheet. On a large baking sheet, toss asparagus with olive oil and season generously with salt and pepper.

Oven roasted asparagus is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Oven roasted asparagus is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have oven roasted asparagus using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven roasted asparagus:
  1. Make ready Fresh asparagus
  2. Prepare Salt
  3. Take Pepper
  4. Take Garlic Powder
  5. Prepare Avacado Oil
  6. Make ready Lemon Juice

Snap any woody tips off the asparagus where they naturally break apart. Put on a roasting tray, drizzle with oil and season with salt and pepper. Then, just roast the asparagus in the oven until it's crisp-tender. How Long Do You Cook Asparagus In The Oven?

Steps to make Oven roasted asparagus:
  1. Trim and wash asparagus.
  2. Lay asparagus spears in a shallow baking pan lined with foil.
  3. Preheat oven to 450 degrees.
  4. Season asparagus to your liking with salt, pepper, and garlic powder. Lightly spray lemon juice with a mister spray bottle.
  5. Bake for 15 minutes. Remove from oven and eat!

First-of-spring asparagus spears are oven-roasted briefly, intensifying their fresh, natural flavor. Notes Make it dairy free/vegan: Don't add Parmesan or butter. Trim and peel asparagus to the point on the stem where it is most tender. While asparagus is still moist and wet, drizzle with olive oil. This Oven-Roasted Asparagus makes a quick and easy side dish for any meal.

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