Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bacon and sage gnocchi. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bacon and sage gnocchi is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Bacon and sage gnocchi is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have bacon and sage gnocchi using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bacon and sage gnocchi:
- Take 200 g gnocchi
- Prepare 100 g bacon
- Prepare 20 g fresh sage
- Take 200 g butter
- Take to taste Salt and pepper
Steps to make Bacon and sage gnocchi:
- Boil the gnocchi until it floats to the top of water and set aside
- Fry the bacon and set aside
- In a pan, add about 80% of the butter and add the sage to fry
- Add in The gnocchi and fry until they colour on one side
- Hop the bacon into small pieces and add into the gnocchi pan.
- Serve immediately and add sage to garnish
So that is going to wrap this up with this exceptional food bacon and sage gnocchi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
