Creamy Potato Baked with Meat Sauce
Creamy Potato Baked with Meat Sauce

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy potato baked with meat sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Potato Baked with Meat Sauce is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Creamy Potato Baked with Meat Sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy potato baked with meat sauce using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Potato Baked with Meat Sauce:
  1. Prepare 8 large Potatoes
  2. Prepare 200 ml White sauce https://cookpad.com/en/recipes/144210-homemade-white-sauce
  3. Take 200 ml Meat sauce https://cookpad.com/en/recipes/144219-make-your-own-meat-sauce
  4. Make ready 1 dash Salt
  5. Get 1 dash White pepper
  6. Make ready 50 ml Milk
  7. Take 1 Pizza cheese
Instructions to make Creamy Potato Baked with Meat Sauce:
  1. Boil the potatoes, peel the skins, and mash with a fork. If you mash them nicely, they will be nice and smooth.
  2. Place Step 1 into a gratin dish. Add the white sauce and milk, and mix. Season well with salt and pepper.
  3. Spread the meat sauce on top. The small one in the picture is for a bento.
  4. Sprinkle with cheese.
  5. Bake in the oven for about 10 minutes at 230ā„ƒ until browned.
  6. It's so creamy.

So that’s going to wrap this up with this exceptional food creamy potato baked with meat sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!