Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, keto pancakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto Pancakes is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Keto Pancakes is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Pancakes:
- Prepare 3 egg whites
- Prepare 3 egg yolks
- Get 3 tblsp cream cheese, softened
- Prepare 1 1/2 teaspoons baking powder
- Prepare 2 tablespoons heavy whipping cream
- Prepare 1/2 teaspoon vanilla extract
- Prepare 2 tablespoons granulated erythritol
- Take 1/4 teaspoon Lemon juice
- Take Oil, for pan
Instructions to make Keto Pancakes:
- Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
- In a large bowl, whisk together the remaining batter ingredients.
- Fold one-third of the batter into the meringue at a time.
- Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
- Serve with Keto Maple Syrup or your favorite toppings.
So that’s going to wrap it up with this exceptional food keto pancakes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
