Oreo Icecream Cake
Oreo Icecream Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oreo icecream cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Oreo Icecream Cake is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Oreo Icecream Cake is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have oreo icecream cake using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oreo Icecream Cake:
  1. Make ready 2 large pie plates, 9x13 pan, or make 12 to 16 cupcakes
  2. Take 1 oz pkg. oreo cookies with the cream attached
  3. Get 1/4 cup melted butter
  4. Get 1/2 gal Vanilla Ice Cream or any flavor you choose
  5. Get 1 medium container frozen whipped topping like cool whip
  6. Make ready toasted nuts
  7. Make ready hot fudge sauce*
  8. Get caramel apple sauce*
  9. Get *see other recipes
Instructions to make Oreo Icecream Cake:
  1. Crush Oreos and combine with melted butter. Reserve at least 1 cup of crumbs for later, and press remaining crumbs firmly into a 9 by 13 inch pan.
  2. Let ice cream become soft enough to spread onto crumbs, or slice ice cream in1 inch layers and place on top of crumbs and press seams together.
  3. Top ice cream with a few more crumbs.
  4. Drizzle with Hot fudge Sauce and sprinkle toasted nuts on top if desired.
  5. Spread Whipped topping over all, and drizzle again with Hot fudge Sauce. Cover and return to freezer.
  6. You can also follow above directions to make cupcakes, or make into 2 pie plates.

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