Curried Pasta (One Pan Dish)
Curried Pasta (One Pan Dish)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, curried pasta (one pan dish). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Curried Pasta (One Pan Dish) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Curried Pasta (One Pan Dish) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook curried pasta (one pan dish) using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Curried Pasta (One Pan Dish):
  1. Take 1 cup tri-color rotini (you can use any kind of pasta that you like, of course)
  2. Get 500 ml beef broth
  3. Take 1 tbsp garlic paste (you can also grate garlic, suit the amount to your liking)
  4. Get 250 gr ground beef
  5. Get 1/2 tsp salt
  6. Get to taste Black pepper
  7. Take 1/2 cup frozen peas
  8. Get 4 baby carrots, peeled and sliced
  9. Get 1 tsp Japanese curry powder (for a milder taste)
  10. Take 1 tbsp tomato ketchup
  11. Take 1 tsp olive oil
Instructions to make Curried Pasta (One Pan Dish):
  1. Use medium heat, and pour olive oil into pan. Add garlic paste. After about 10 seconds, add ground beef. Continue to mix until beef is half-cooked.
  2. Add curry powder, salt, and ketchup. Stir well.
  3. Add broth, and then pasta. Add peas and carrots.
  4. Simmer until the liquid has decreased. When the pasta is cooked and the liquid is almost gone, then it is ready. It's delicious as is, but you can add chili flakes or shichimi togarashi if you like spicier food.

So that’s going to wrap this up for this exceptional food curried pasta (one pan dish) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!