Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce
Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, shrimp and sausage w/angel hair pasta in a cajun cream sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook shrimp and sausage w/angel hair pasta in a cajun cream sauce using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
  1. Take Angel hair pasta
  2. Take 1/2 lb shrimp
  3. Prepare 1/2 lb beef smoked sausage
  4. Take Sauce ingredients:
  5. Make ready Grated parmesan cheese
  6. Make ready 1/4 cup cream cheese
  7. Get 2 tbsp unsalted butter
  8. Take 1/2 cup heavy cream
  9. Get 1 cup chicken broth
  10. Make ready 1 tbsp corn starch
  11. Make ready 1 tsp sea salt
  12. Make ready 1/2 tbsp Cajun seasoning
  13. Get 1 tsp coarse black pepper
  14. Prepare 1 tbsp smoked paprika
  15. Take 1 Tomato chopped
  16. Prepare 1 half an onion chopped
  17. Make ready Half red pepper chopped
  18. Prepare 2 green onion bulbs
  19. Take 2 cloves garlic
  20. Make ready 1 bag spinach
  21. Make ready squeeze Fresh lemon for
Steps to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
  1. Boil Angel hair pasta on high for 6 minutes. Drain and rinse. Set aside.
  2. Brown beef sausage in a pan set aside. Do not drain or clean pan.
  3. Season shrimp with cajun spices. Use the same pan adding 1 tbsp butter and brown shrimp with the shells. Set aside and throw away shells. Do not drain or clean pan.
  4. Using the same pan you cooked the meat in, add 1 tbsp butter then add the onions, red pepper, garlic, green onions, and tomatoes. Cook till they sweat.
  5. Add the spices along with corn starch to the pan. Cook for 1 minute.
  6. Add the cream cheese. Stir. While stirring add in parmesan cheese.
  7. Stirring slowly, add the heavy cream then add the chicken broth. Let simmer on low- med heat for 20 mins. Check and stir continuously to make sure cheese is thoroughly dissolved in pan.
  8. Once sauce is finished add spinach and spqeeze of lemon and cook for additional two minutes until spinach is wilted.
  9. Mix sauce with pasta and meat. Enjoy!! 🤗

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