Buffalo Style Baked Taquitos
Buffalo Style Baked Taquitos

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, buffalo style baked taquitos. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Buffalo Style Baked Taquitos is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Buffalo Style Baked Taquitos is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook buffalo style baked taquitos using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Buffalo Style Baked Taquitos:
  1. Make ready 2 cups shredded chicken (I used chicken cooked in my slow cooker
  2. Prepare 4 oz. cream cheese, softened to room temperature
  3. Take 1/2 cup onion, finely diced
  4. Get 1/4 cup buffalo style sauce (Frank's or Sweet Baby Rays)
  5. Prepare 1/2 cup blue cheese crumbles
  6. Get 1/4 tsp. garlic powder
  7. Get to taste salt and pepper
  8. Take flour or whole wheat tortillas (6 or 8 inch size)
  9. Get Olive oil, for brushing
  10. Get ranch or blue cheese dressing (optional for dipping)
Steps to make Buffalo Style Baked Taquitos:
  1. You can use corn tortillas rather than flour, if you'd prefer. If so, warm them slightly to make them less likely to tear when rolling***
  2. Preheat oven to 350°F. Line a baking tray with foil and grease it. Set aside.
  3. In a medium bowl, stir together the softened cream cheese, buffalo style sauce and blue cheese crumbles (If you're not a fan of blue cheese, feel free to use a different shredded cheese in place. Pepper jack would be good!). Add the seasonings and taste. Adjust to suit your tastes.
  4. Stir in the onion and chicken and mix all together.
  5. Lay out one tortilla at a time and place about 2 tbsp. of chicken mix onto the center, in a line.
  6. Roll the tortilla up tightly and place on baking tray, seam side down. Repeat until there is no more mix left. Brush the tops of the taquitos lightly with olive oil.
  7. Bake for 12-15 minutes, until they begin to lightly brown. Serve with either ranch or blue cheese dressing to dip them in.

So that’s going to wrap this up for this exceptional food buffalo style baked taquitos recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!