Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, milk-free pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Milk-Free Pancakes is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Milk-Free Pancakes is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have milk-free pancakes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Milk-Free Pancakes:
- Take 1 Cup Flour
- Make ready 1 Tbsp Sugar
- Make ready 2 Tsp Baking Powder
- Prepare 1/2 Tsp Salt
- Make ready 1 Egg, Beaten
- Get 1 Cup Water
- Get 1 Tbsp Olive Oil
Instructions to make Milk-Free Pancakes:
- Mix flour, sugar, baking soda and salt.
- Add beaten egg, water and olive oil.
- Whisk together thoroughly.
- Fry in lightly greased pan until golden brown.
- Serve with fruit or syrup and enjoy!!!
So that’s going to wrap it up with this exceptional food milk-free pancakes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
