Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, lemon garlic chicken pasta with asparagus. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lemon Garlic Chicken Asparagus Pasta - juicy chicken & tender asparagus, tossed in a delicious creamy lemon garlic sauce. Hey everyone, it's Kelly from Life Made Sweeter back again today. With spring just around the corner, I can't get enough of all.
Lemon Garlic Chicken Pasta with Asparagus is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Lemon Garlic Chicken Pasta with Asparagus is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have lemon garlic chicken pasta with asparagus using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Garlic Chicken Pasta with Asparagus:
- Get 3-4 boneless skinless chicken breast diced
- Get 8 oz linguini
- Prepare 1 cup fresh parsley
- Get Bunch Asparagus
- Take 1 cup cherry tomatoes
- Take 1 clove garlic minced
- Get 3 tbsp olive oil
- Prepare 1 lemon juiced
- Take to taste Salt and pepper
- Take Parmesan cheese
Cook the chicken: Whenever I make chicken pasta, I prefer cooking the chicken breasts whole. This results in soft and juicy chicken every time. Add chicken broth, lemon juice, lemon zest, pasta, basil, chili flakes, salt and pepper. And this recipe for Lemon Garlic Chicken and Asparagus is packed with flavor and all made in the same pan - yay!
Steps to make Lemon Garlic Chicken Pasta with Asparagus:
- Cook pasta to desired texture
- In a large skillet with a tbsp of olive oil cook chicken until brown on all sides
- Add tomatoes asparagus, and parsley, turn heat to low, stir occasionally.
- For dressing: whisk together 2 tbsp olive oil, juice of 1 lemon, 1 minced garlic clove, salt and pepper.
- Mix chicken and veggies with pasta, pour dressing over everything, mix, top with grated parmesan and serve.
The chicken is lightly coated in flour, lemon zest, garlic powder, salt, and pepper. The flour makes sure the chicken gets brown and crispy on the outside. Add in Neufchatel cheese, parmesan cheese, lemon juice and lemon zest and stir until melted. Remove from heat, cover and let rest a few minutes if desired to allow sauce to thicken slightly and soak into pasta. The chicken and freshly cooked asparagus are surrounded with delicious lemon garlic cream sauce that's absolutely incredible.
So that’s going to wrap it up for this special food lemon garlic chicken pasta with asparagus recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
