Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple egg dosa – mutta dosa recipes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Egg Dosa – Mutta Dosa recipes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Simple Egg Dosa – Mutta Dosa recipes is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook simple egg dosa – mutta dosa recipes using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Simple Egg Dosa – Mutta Dosa recipes:
- Take 1 cup dosa batter
- Make ready 2 eggs
- Prepare 1 onion, thinly sliced
- Get 1 carrot, grated
- Prepare 1 tomato, finely chopped
- Make ready 1 capsicum, thinly chopped
- Make ready Green chilies, finely chopped
- Prepare Turmeric powder
- Make ready Salt
- Make ready Oil
Steps to make Simple Egg Dosa – Mutta Dosa recipes:
- Break the eggs in a bowl.
- Add onion slices, carrot, tomato, capsicum, green chilies, turmeric powder and salt.
- Beat well.
- Heat a tawa with oil.
- Pour 1 ladle of dosa batter and spread it over the tawa to form a thin dosa.
- Now after few seconds, pour a small ladle of egg mixture on dosa and spread it evenly on it.
- Allow the egg to cook. Spread few drops of oil on egg.
- Once the bottom and edges of dosa gets cooked, flip the dosa to cook the egg completely.
- Flip it back again. Roll out and remove in a plate.
- Serve Egg dosa with any chutney of your choice.
So that’s going to wrap this up with this special food simple egg dosa – mutta dosa recipes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!