Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, airfried asian style veg tofu fry. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Airfried Asian style Veg Tofu Fry is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Airfried Asian style Veg Tofu Fry is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook airfried asian style veg tofu fry using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Airfried Asian style Veg Tofu Fry:
- Make ready 1/2 lb Tofu Bar
- Make ready 1 tsp Curry Powder
- Prepare 2 tsp Corn flour
- Get 1 tsp Cumin seed
- Prepare 1 tsp Chilli Powder
- Take 1/2 tsp Oregano Powder
- Prepare 1 Capsicum chopped
- Get 1 Tomato chopped
- Get 1 cup Onion chopped
- Take 2 cups Broccoli florets
- Get 1 tsp Sesames seed (I skipped)
- Make ready 1 tsp Kosher Salt
- Get as required Olive oil spray
Instructions to make Airfried Asian style Veg Tofu Fry:
- I divided cornflour in 2, half added with cut tofu as per choice. Add curry powder and mix slowly without breaking it.
- Similarly, mix remaining spices and salt in veggies and mix well, then mix tofu in it slowly.
- Spray some oil and air fried it for 10 mins in air fryer at 350 F.
- Serve hot with chilli or any sauce or spread.
So that’s going to wrap this up for this exceptional food airfried asian style veg tofu fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
