Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rice and beef wet fry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rice and beef wet fry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Rice and beef wet fry is something that I’ve loved my whole life.
Enjoy this delicious beef wet fry Music: Secret Sauce Musician: Jef Music: Make Me Feel Musician: Not The King. 👑 Hello, welcome to Feb's Kitchen. Beef Wet Fry is so delicious you can enjoy it with some Ugali, Rice , Chapati. You can do away with the spices and equally tastes so good. On this video I will guide you on a simple recipe to make yummy rice, fish (tilapia) and mixed vegetables.
To begin with this recipe, we have to first prepare a few components. You can have rice and beef wet fry using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rice and beef wet fry:
- Get 1 cup Rice
- Prepare Cooking oil
- Make ready Beef
- Get 2 cups Water
- Prepare Clove og garlic
- Take Ginger
- Make ready 2 Ripe tomatoes
- Take Salt
- Make ready Coriander
They moved the meat vendors and fish mongers to a newly expanded section, increased the number. This beef fried rice recipe is a quick one-pot meal—that's even faster if you use leftover rice. Soy sauce and sesame oil provide great Asian flavor. Meanwhile, heat a large nonstick frying pan over moderately high heat.
Steps to make Rice and beef wet fry:
- On a gas over medium heat, place a pot, add water 2 cup, and rice in a cold water…. Add salt and cooking oil then cover, bring rice to boil,until it dries up
- In another pot, on a gas over medium highy heat, place meat beef in a pot and cover. Let it cook and produce its own juice, let it dry up and add half cup of water, for it to cook well and be tender
- Chop onions, tomatoes, coriander, garlic and ginger, add onions in, cook for a few, and add garlic, ginger and stir well
- Add tomatoes and atir in until the beef is well coated, continue frying tomatoes, season with salt and coriander, add a cup of water and let the beef simmer, until it produces thick juice, now serve with your choice, enjoy
Soy sauce and sesame oil provide great Asian flavor. Meanwhile, heat a large nonstick frying pan over moderately high heat. Put the beef mixture in the pan and cook, stirring occasionally, until browned. Because the beef is cut thinly and then quickly cooked, you don't want a cut that will remain tough. I used a flat iron steak in this recipe, but I can't always find flat iron steaks.
So that is going to wrap this up with this exceptional food rice and beef wet fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
