Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, ground beef casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ground beef casserole is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Ground beef casserole is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have ground beef casserole using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ground beef casserole:
- Take box medium pasta shells
- Take ground beef
- Make ready an onion, chopped
- Make ready Kale or broccoli to taste, cooked and chopped
- Prepare cans tomato soup
- Take shredded jack/cheddar cheese
- Get shredded mozzarella
- Take water
- Take Garlic, salt & pepper to taste
Steps to make Ground beef casserole:
- Cook and drain pasta according the package instructions.
- Preheat your oven to 375 degrees and grease a 9x13 baking dish
- In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned.
- Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat.
- Pour the mixture into your greased dish and top with the remaining cheese.
- Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes.
- All done! Enjoy
So that’s going to wrap it up for this exceptional food ground beef casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
