Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, ground beef casserole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Ground beef casserole is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Ground beef casserole is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook ground beef casserole using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ground beef casserole:
- Take box medium pasta shells
- Make ready ground beef
- Prepare an onion, chopped
- Make ready Kale or broccoli to taste, cooked and chopped
- Get cans tomato soup
- Prepare shredded jack/cheddar cheese
- Prepare shredded mozzarella
- Take water
- Get Garlic, salt & pepper to taste
Steps to make Ground beef casserole:
- Cook and drain pasta according the package instructions.
- Preheat your oven to 375 degrees and grease a 9x13 baking dish
- In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned.
- Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat.
- Pour the mixture into your greased dish and top with the remaining cheese.
- Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes.
- All done! Enjoy
So that is going to wrap this up for this special food ground beef casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!