Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, venison stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Venison Stew is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Venison Stew is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have venison stew using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Venison Stew:
- Take venison
- Take large red onions
- Take heaped tablespoons garlic
- Prepare celery
- Prepare carrots sliced
- Make ready red potatoes
- Prepare cilantro
- Get beef stock
- Get Flour
- Take seasoned salt
- Prepare salt
- Take pepper
- Make ready oregano
- Make ready basil
- Prepare paprika
- Take thyme
- Prepare tumeric
- Get vinegar
- Take butter
Instructions to make Venison Stew:
- Simply pour everything except flour into slow cooker.
- Low heat for 10 hours
- At 8 hours mix flour in until stew is at preferred thickness
- At ten hours remove from slow cooker
- Enjoy!
So that is going to wrap this up with this special food venison stew recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!