Beef Stew - Gluten and Dairy free
Beef Stew - Gluten and Dairy free

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef stew - gluten and dairy free. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gluten-free beef stew made in the Crock-Pot for an easy family dinner. This gluten-free dinner is an especially cozy winter meal! I suggest making my gluten-free cornbread to serve alongside this gluten-free beef stew recipe! If you are looking for a hearty winter stew this video is for you.

Beef Stew - Gluten and Dairy free is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Beef Stew - Gluten and Dairy free is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have beef stew - gluten and dairy free using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew - Gluten and Dairy free:
  1. Make ready beef roast (or) 2 - 2.5 lbs stew meat
  2. Take Beef Stock (I use 365 Organic Beef Broth, gluten free)
  3. Prepare medium white onion, chopped
  4. Make ready medium russet potatoes, peeled and diced
  5. Get ribs celery, diced
  6. Prepare large can of crushed tomatoes
  7. Take frozen mixed veggie (carrots, peas, green beans, etc)
  8. Make ready Cornstarch
  9. Make ready Italian seasoning
  10. Make ready Onion powder
  11. Prepare Garlic Powder
  12. Take red pepper flakes
  13. Take Worcestershire sauce
  14. Get Gluten free soy sauce or Liquid Aminos
  15. Prepare Salt and Pepper
  16. Take cooking oil, I used Grapeseed oil

You can feel good about making my healthy, plant-based recipe because it's vegan, gluten-free, dairy-free, soy-free, nut-free, and Medical Medium. My favorite way to make this gluten-free beef stew is in the slow cooker. This recipe requires a few extra steps to get the stew ready for the slow-cooker. This easy beef stew can be made in either an Instant Pot or Slow-Cooker.

Instructions to make Beef Stew - Gluten and Dairy free:
  1. Cut beef into bite size pieces. Heat pan to medium - medium/high heat and add oil. sprinkle cornstarch over beef pieces then place into heated skillet. Brown on all sides.
  2. While meat is browning, peel and dice potatoes, onion, & celery. Add veggies to a crock pot.
  3. Add stock, crushed tomatoes, & frozen veggies to crockpot.
  4. Add browned meat to crock pot with the veggies.
  5. Add a 1/2 cup of broth to the pan the roast was browned in. Use a spatula to scrape up the leftover beef bits from the pan. Pour into crock pot.
  6. Add seasonings. Mix and cover. Set crock pot to High for 4 hours or Low for 8 hours.
  7. Enjoy!

This recipe requires a few extra steps to get the stew ready for the slow-cooker. This easy beef stew can be made in either an Instant Pot or Slow-Cooker. A hearty and savory beef stew with tender beef chunks and your favorite vegetables. A healthy and comforting meal that is gluten-free and dairy-free. It's perfect for those following the Paleo, Auto-Immune Protocol or.

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