Unstuffed peppers (healthy)
Unstuffed peppers (healthy)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, unstuffed peppers (healthy). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Unstuffed peppers (healthy) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Unstuffed peppers (healthy) is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have unstuffed peppers (healthy) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Unstuffed peppers (healthy):
  1. Prepare 1/2 cup Brown rice, cooked
  2. Get 1 lb lean ground turkey
  3. Make ready 1 clove (large) crushed garlic
  4. Prepare 1/2 Vidalia onion, sliced
  5. Take 5 mini sweet peppers, seeded and sliced
  6. Get 1/4 tsp oregano
  7. Get 1/4 tsp Italian seasoning
  8. Make ready 1 can (6 oz) organic tomato paste
Steps to make Unstuffed peppers (healthy):
  1. In large skillet brown turkey, crushed and chopped garlic, and sliced onion. Add small amount of salt and pepper.
  2. After cooking the meat, garlic, and onion about 10 minutes add sliced peppers and cook additional 10 minutes or until turkey has browned lightly. Add oregano and Italian seasoning.
  3. In large measuring cup mix tomato paste and 3 cups hot water till smooth. Add to the meat mixture and cook additional hour on medium/low stirring occasionally. The liquid will decrease, more may be added if you want.
  4. Taste to see if salt and pepper need to be added. Serve over prepared brown rice.

So that is going to wrap it up for this exceptional food unstuffed peppers (healthy) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!