SHAHI SHEER KHURMA (Ramdan recipes)
SHAHI SHEER KHURMA (Ramdan recipes)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shahi sheer khurma (ramdan recipes). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

SHAHI SHEER KHURMA (Ramdan recipes) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. SHAHI SHEER KHURMA (Ramdan recipes) is something that I’ve loved my whole life.

Here's the classic sheer khurma recipe packed with the goodness of nuts and dry fruits such as dates, almonds, raisins and pistachios, sautéed in ghee. It is combined with roasted vermicelli and milk. It is served cold, garnished with chopped nuts. Shahi sheer khurma is a special recipe that is usually always made during the festive occasion of Eid-ul-Fitr (also known as meethi Eid).

To begin with this recipe, we must prepare a few components. You can cook shahi sheer khurma (ramdan recipes) using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make SHAHI SHEER KHURMA (Ramdan recipes):
  1. Take 2 liters Milk
  2. Get 250 gm Sugar (I prefer less sweet u can add more)
  3. Take 6 Green cardamom powdered
  4. Get 60 grams Cashew nuts
  5. Prepare 60 grams Wall nuts
  6. Get 60 grams Pistachios (unsalted)
  7. Make ready 5 Dates
  8. Get 150 grams Thin vermicelli
  9. Prepare 50 grams Chiraunji
  10. Take 30 grams Pumpkin seeds
  11. Prepare 10 grams Golden Raisin
  12. Prepare 1 whole Coco nut
  13. Take as needed Desi ghee
  14. Get as needed Fresh cream
  15. Get 2 drops Food colors

This article will manage you how to make Shahi sheer khurma recipe picture directions in Urdu and english. Keep a thick kadai with milk and add condensed milk to it and let it boil. Sheer khurma recipe without condensed milk. Famous hyderabadi style sheer khurma for ramzan and eid.

Steps to make SHAHI SHEER KHURMA (Ramdan recipes):
  1. Soak all the seeds and dry fruits in warm water over night except raisins. And uncover there mantels(skin). Chop in slices including dates without seeds.
  2. Grind coconut to the finest paste and just extract it's milk content and keep it aside.
  3. Pan Fry the thin vermicelli with desi ghee till it takes colour of golden brown.
  4. Pan fry the all soaked and chopped dry fruits in ghee sauté for 3-4 minutes. Keep some dry fruits for garnishing.
  5. Boil 2 liters of milk in a vessel (16 servings since my bhukkad gang is large) and make it boil maintaining the flame.
  6. While boiling add green cardamom powder, sugar and give a smooth mix.
  7. Add fried vermicelli to the boiling milk and stir it.
  8. Add coconut extract and fresh cream (cream is optional I add it to get it thick and creamy).
  9. Give continuous smooth stir. For 2-3 minutes.
  10. Let it boil uncovered for 13-15 minutes on average flame.
  11. Turn of the flame and let it simmer and cool down for 10 minutes.
  12. Garnish: Dip the skin out almonds in food colors chop them in fine slices and use other dry fruits as well and decoreit. But wait till the colored water drains out from the contents else colour will splits out in milk.
  13. So asked with multiple people and took a look out at all other parts of india so I finally got that it's not “SURAKUMBHA” it's “SHAHI SHEER KHURMA” a classic Ramdan festive dessert. Try it and enjoy….. - - #inspiredchef - #wings2cooking_simiZkitchen

Sheer khurma recipe without condensed milk. Famous hyderabadi style sheer khurma for ramzan and eid. Sheer khurma is basically made from semiya, milk, nuts, dates, sugar and flavoring. It's a very special dessert for Eid or Ramadan. There are many ways of making this delicious dessert.

So that’s going to wrap this up with this exceptional food shahi sheer khurma (ramdan recipes) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!