Steak quesadilla
Steak quesadilla

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, steak quesadilla. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Flip the quesadilla over and cook the other side until it's golden. Remove from pan and cut into quarters or eighths. This Steak Quesadilla is one of my family favorites Tex-Mex dish. It's perfect meal to pair with Salsa Fresca and Guacamole.

Steak quesadilla is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Steak quesadilla is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have steak quesadilla using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steak quesadilla:
  1. Make ready 2 Rib eye steaks cut up into bite sized pieces
  2. Take Chipotle taco sauce
  3. Get 4 Old El Paso flour tortillas for burritos (8 inch)
  4. Take 1 cup shredded Mexican 4-cheese blend (4 oz)
  5. Get 1/4 cup sour cream
  6. Get 1/4 cup salsa

Steak-and-cheese quesadillas, served with a side of black-bean salsa, make a quick, delicious dinner. Steak Quesadillas are such a great splurge meal. I actually get a little sad when all the steak gets polished off at dinner. I am really glad that everybody enjoyed the meal, but steak is a really good.

Instructions to make Steak quesadilla:
  1. Cut steak into bite sized chunks. On medium high heat pan fry the steak pieces in the chipotle taco sauce. I eye balled it. I used enough so the steak covered in it.
  2. Heat 10-inch skillet over medium heat 1 to 2 minutes.
  3. Place 1 tortilla in skillet. Sprinkle half of the cheese over tortilla. Add the steak onto of the cheese. Sprinkle with a little cheese on top of steak so the 2nd tortilla will stick. Top with second tortilla. Heat about 2 minutes or until bottom is lightly browned.
  4. Turn. Cook other side until lightly browned. Repeat with remaining tortillas and cheese.
  5. Cut quesadillas into wedges. Serve with salsa and sour cream. You can add rice, beans, salsa in side of the quesadilla.
  6. Enjoy.

I actually get a little sad when all the steak gets polished off at dinner. I am really glad that everybody enjoyed the meal, but steak is a really good. Juicy slices of steak, charred sweetcorn and a sprinkling of melted cheese make the ultimate BBQ quesadilla filling. See more Steak recipes at Tesco Real Food. You'll be amazed how delicious homemade can be!

So that is going to wrap this up for this exceptional food steak quesadilla recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!