Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's asian chicken dumpling soup with shrimp. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Asian Chicken Dumpling Soup With Shrimp is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Mike's Asian Chicken Dumpling Soup With Shrimp is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:
- Take ● For The Proteins
- Make ready 2 Boxes Trader Joe's Or COSTCO Chicken Dumplings [12 total]
- Get 2 Cups Raw Shrimp
- Prepare ● For The Vegetables Fluids & Seasonings
- Get 4 (15 oz) Cans Chicken Broth [+ water if needed]
- Get 2 Cups Thin Sliced Fresh Cabbage
- Make ready 1/2 Cup Chopped Green Onions
- Take 1 LG Jalapeno [deseeded & sliced]
- Take 1 tsp Dried Thai Chilies [crushed]
- Take 1 tbsp Dried Thai Basil
- Prepare 2 tbsp Fine Minced Garlic
- Prepare 1 tbsp Fresh Or Pickled Ginger
- Prepare 1 Bunch Cilantro Leaves
- Make ready 1/2 Can Water Chestnuts
- Prepare to taste Bean Sprouts [optional]
- Get 2 Packets Top Ramen Oriental Seasoning
- Prepare to taste HonDashi [be careful - she's pretty salty!]
- Make ready 1 tbsp Light Soy Sauce
- Prepare 1 tsp Quantity Fish Sauce
- Take 1/2 tsp Fresh Ground Black Pepper
- Take ● For The Sides [as needed]
- Prepare Siracha Sauce
- Take Leaves Fresh Cilantro
- Make ready Garlic Siriacha Sauce
Steps to make Mike's Asian Chicken Dumpling Soup With Shrimp:
- Here's the bulk of what you'll need. Not every ingredient pictured.
- Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
- Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
- Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!
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