Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meatball stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meatball Stew is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Meatball Stew is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have meatball stew using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meatball Stew:
- Prepare seasonings
- Prepare ground beef or ground turkey
- Take Italian bread crumbs
- Make ready eggs
- Get milk
- Make ready grated Romano cheese
- Make ready salt
- Get garlic salt
- Get black pepper
- Make ready olive oil
- Make ready water
- Make ready beef broth
- Make ready 14.5 Oz stewed tomatoes, undrained
- Take 12 Oz tomato paste
- Make ready chopped carrots
- Take onion, chopped
- Make ready Italian seasoning
- Take celery chopped
Instructions to make Meatball Stew:
- Combine beef, bread crumbs, eggs, milk, cheese, salt, garlic salt, and pepper in large bowl. Form 2 inch balls. Heat oil in skillet over medium-high heat until hot. Brown meatballs on all sides. Transfer to crockpot.
- Add remaining ingredients. Stir well to combine. Cover, cook on LOW 4-6 hours or on HIGH 2-4 hours
So that’s going to wrap it up with this special food meatball stew recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
