Dal fry and jeera rice
Dal fry and jeera rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dal fry and jeera rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Dal fry and jeera rice is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Dal fry and jeera rice is something that I’ve loved my entire life.

Dal is basically a lentil stew, which is a traditional dish in Indian households. Dal Fry is one of the most popular Dals. It is usually served hot and goes. In this channel i will show delicious veg recipes, egg recipes, tips n tricks of kitchen, DIYs, rangoli designs and also home remedies subscribe to my.

To get started with this recipe, we have to prepare a few components. You can have dal fry and jeera rice using 24 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dal fry and jeera rice:
  1. Get For dal fry-
  2. Prepare 1/2 cup toor dal
  3. Prepare 2-3 tbsp chana dal
  4. Make ready 2 tbsp urad dal
  5. Make ready 2 tbsp moong dal
  6. Get As per taste Salt
  7. Get 1/2 tbsp turmeric powder
  8. Take 1/2 tbsp red chilli powder
  9. Prepare 1 tbsp coriander cumin powder
  10. Take 1/2 tbsp Kasoori methi
  11. Take 1 tbsp ginger garlic green chilli paste
  12. Get 1 chopped onion
  13. Get 2 chopped tomatoes
  14. Make ready As required Water
  15. Make ready 2 pinches asafoetida
  16. Take 1 tbs cumin
  17. Take As per taste Oil
  18. Prepare 1 tbs garam masala
  19. Prepare For jeera rice :
  20. Prepare 1 bowl rice
  21. Prepare As required Ghee
  22. Get 2-3 cloves
  23. Get 1 bay leaf
  24. Get As per taste Salt

Best would be dal fry or dal tadka to go with it. Jeera peas pulao is from my mom's recipe collection. RECIPE COURTESY for Dal tadka : Vegrecipesofindia. This Dal Fry can be consumed with hot Rice too.

Steps to make Dal fry and jeera rice:
  1. Wash and soak the dal. Moong dal, toor dal, chana dal and urad dal for 20 minutes.
  2. Take a pressure cooker and boil it till 4-5 whistles.
  3. After that take a pan and add oil, cumin seeds, asafoetida, garlic ginger and green chilli paste mix it till the raw smell gone. After that add chopped onion and after sometime add chopped tomato.
  4. After sometime add boiled dal and add turmeric powders, salt, garam masala, red chilli powder, kasoori methi, cumin coriander powder. And mix it well. And garnish it with coriander.
  5. Jeera rice : wash and soak the rice, and add cloves, ghee and bay leaf and boil it for 10 minutes.
  6. After remove the water and keep it the rice for 2 -3 hours.
  7. After that take a pan add ghee, jeera and add the rice and salt mix it well. Here it's ready enjoy with dal fry.

RECIPE COURTESY for Dal tadka : Vegrecipesofindia. This Dal Fry can be consumed with hot Rice too. We had it with Phulka and Brown Rice. This simple Dal Fry was very tasty and everybody at home liked it. Now the simple yet tasty Dal Fry is ready to be served.

So that is going to wrap it up for this exceptional food dal fry and jeera rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!