Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, soft tacos. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Soft Tacos is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Soft Tacos is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook soft tacos using 34 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soft Tacos:
- Get ● For The Proteins
- Make ready 6 Chicken Breasts [1" cubed]
- Get ● For The Chicken Brine
- Make ready 1/3 Cup Salt
- Prepare 1/2 Cup Sugar
- Prepare 1 tbsp Cayenne Pepper
- Get 1 tbsp Fresh Ground Cumin
- Get 1 tbsp Granulated Garlic Powder
- Take 1 tbsp Granulated Onion Powder
- Get 1 tbsp Fresh Ground Black Pepper
- Make ready ● For The Chicken Dust [to taste - equal parts]
- Prepare 1/4 tsp Granulated Garlic Powder
- Take 1/4 tsp Granulated Onion Powder
- Take 1/4 tsp Fresh Ground Black Pepper
- Take 1/4 tsp Ground Cumin
- Get 1/4 tsp Cayenne Pepper
- Prepare 1/4 tsp Mexican Oregano
- Make ready ● For The Vegetables & Herbs
- Get 1 LG Viadalia Onion [julienned]
- Make ready 3 tbsp Fine Minced Garlic
- Make ready 1/4 Cup Diced Green Onions
- Take 1 LG Green Bell Pepper [de-seeded - julienned]
- Get 3 LG Jalapeno Peppers deseeded - julienned]
- Prepare 1 Bag Multi Colored Sweet Baby Bell Peppers [julienned]
- Make ready 1/2 Cup Fresh Cilantro Leaves [+ reserves]
- Make ready 1 tsp Red Pepper Flakes
- Take ● For The Sides/Options/Garnishes [as needed]
- Get 1 Package 6" Warm Flour Tortillas
- Get Shredded Mexican 3 Cheese
- Get Red Or Green Salsas
- Take Picante Sauce
- Make ready Leaves Cilantro
- Prepare Lime Wedges
- Make ready Sour Cream
Instructions to make Soft Tacos:
- Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
- Chop, mince or julienne all herbs and vegetables.
- Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
- Garlic, chicken and chives frying in a small amount of olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
- Sautéd vegetables to the left - chicken to the right.
- Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!
So that is going to wrap this up for this special food soft tacos recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
