Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sausages with homemade mild rub and mayonnaise. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sausages with Homemade Mild Rub and Mayonnaise is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sausages with Homemade Mild Rub and Mayonnaise is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:
- Take 10 small sausages
- Get 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
- Make ready 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
- Get 2 tsp oil
Instructions to make Sausages with Homemade Mild Rub and Mayonnaise:
- Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
- Combine mayo and mild homemade rub. Coat the sausages with the mixture.
- Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!
So that’s going to wrap this up for this exceptional food sausages with homemade mild rub and mayonnaise recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
