Chocolate Chip Cookies
Chocolate Chip Cookies

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate chip cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Find Out How To Bake Tasty Cookies. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close.

Chocolate Chip Cookies is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chocolate Chip Cookies is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:
  1. Make ready 2 1/2 sticks unsalted butter
  2. Take 1 c. brown sugar
  3. Get 1/2 c. granulated sugar
  4. Make ready 2 tsp. vanilla extract
  5. Take 2 eggs
  6. Get 2 3/4 c. all-purpose flour
  7. Take 1 tsp. baking soda
  8. Get 3/4 tsp. salt
  9. Prepare 2 c. semisweet chocolate chips

Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Better than the local bakery's chocolate chocolate chip cookies. I'd give it more stars if I could.

Steps to make Chocolate Chip Cookies:
  1. Preheat oven to 375º and line a large baking sheet with parchment paper.
  2. Using an electric mixer, beat butter and sugars until light and fluffy, about 2 minutes. Slowly beat in vanilla extract and eggs.
  3. In a separate bowl, mix flour, baking soda and salt. Stir into butter-sugar mixture. Fold in chocolate chips.
  4. Roll dough into 1-inch balls, placing them about 2 inches apart on prepared baking sheet.
  5. Bake cookies for 10 to 12 minutes, or until lightly golden.

Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. This healthy chocolate chip cookie recipe is packed with hidden. You Need to Know Alton Brown's Tricks for the Best Chewy Chocolate Chip Cookies.

So that’s going to wrap this up for this special food chocolate chip cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!