Matcha Pasta
Matcha Pasta

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, matcha pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Matcha Pasta is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Matcha Pasta is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook matcha pasta using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Pasta:
  1. Make ready 4 cups spaghetti
  2. Prepare 3 onions
  3. Make ready 10 garlic cloves
  4. Make ready 1 cup bacon
  5. Make ready 1/3 cup cream cheese
  6. Prepare 3 oz prosciutto
  7. Get 2 1/2 fl oz olive oil
  8. Prepare Salt
  9. Take 6 1/2 fl oz milk
  10. Take 4 tsp matcha powder
  11. Make ready 6 1/2 fl oz water
  12. Take 4 tsp kelp tea powder
Instructions to make Matcha Pasta:
  1. Slice onions. Mince garlic. Slice bacon.
  2. Whisk milk, matcha and kelp powder in bowl. Set aside
  3. Heat bacon and onions over medium heat once brown lower heat and mix in matcha mixture, cream cheese and season with salt.
  4. Cook spaghetti in a pot of water and strain.
  5. Mix in with sauce and top with prosciutto.

So that’s going to wrap this up with this exceptional food matcha pasta recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!