Poori Recipes
Poori Recipes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, poori recipes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Poori Recipes is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Poori Recipes is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have poori recipes using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Poori Recipes:
  1. Make ready 2 cup wheat flour
  2. Take 1 cup maida/All purpose flour
  3. Get 1/2 tsp Ajwain/carom seeds
  4. Make ready 1/2 tsp salt
  5. Take 4 tbsp oil
  6. Get As needed Water to knead
  7. Make ready For Frying
  8. Get As needed Oil for deep frying
Instructions to make Poori Recipes:
  1. Take a bowl add flour, maida, ajwain, salt, oil combine mix well.
  2. Add water little by little and make dough. Kneeded minimum for 5 min.
  3. Dough will be little hard.
  4. Make small size balls,like a lemon.
  5. Apply oil to dough ball,roll neither too thin nor thick poor.
  6. Heat oil in a deep frying pan, add one poori and press with the spoon to puff up.
  7. Fry the poori till golden brown all over.
  8. Remove poori into the kitchen paper to remove excess oil.
  9. Serve it with your favorite baaji.

So that’s going to wrap this up with this exceptional food poori recipes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!