Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, peppery crockpot beef stew. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peppery Crockpot Beef Stew is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Peppery Crockpot Beef Stew is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have peppery crockpot beef stew using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peppery Crockpot Beef Stew:
- Make ready 1 lb stew meat (any red meat cut in cubes)
- Take 1 large onion, chopped
- Make ready 4 medium potatoes, cubed
- Take 5 carrots chopped
- Take 1 medium green pepper
- Prepare 1 16oz box of mushrooms
- Get 1 bottle of dark beer
- Prepare 2 bullion cubes
- Prepare 1 tsp roasted garlic (2cloves if fresh)
- Get 2 tbsp black pepper
- Get 3 tbsp corn starch
- Make ready 1/2 tsp rosemary
- Prepare 1 tbsp worcestershire sauce
Instructions to make Peppery Crockpot Beef Stew:
- Add everything but the mushrooms and cornstarch to a large crockpot. Set on high for 6 hrs
- After 2 hrs add the mushrooms
- After 2 more hours add the cornstarch mix it in well. Let the last 2 hours cook in the statch and thicken the broth
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