Vegan Southwest Bean Fettuccine
Vegan Southwest Bean Fettuccine

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, vegan southwest bean fettuccine. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Southwest Bean Fettuccine is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Vegan Southwest Bean Fettuccine is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Southwest Bean Fettuccine:
  1. Prepare 1 Pack Bean Fettuccine
  2. Get 2 Roma Tomatoes, chopped
  3. Prepare 1/3 Cup Corn
  4. Take 1 Red Bell Pepper, chopped in small cubes
  5. Get 2 Avocados, cubed
  6. Take 1/2 Cup Cilantro, chopped
  7. Get 2 Garlic Cloves, minced
  8. Get 1 Chili Pepper, minced
  9. Make ready 1 Lime, zested and juiced + 1 quartered for garnish
  10. Get Salt & Pepper
  11. Take 1 Tbsp Oregano
  12. Make ready 1 Tsp Cumin
  13. Make ready 1 Tsp Smoked Paprika
Steps to make Vegan Southwest Bean Fettuccine:
  1. Cook the bean fettuccine according to the package.
  2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
  3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
  4. Transfer to a plate and top with avocado, tomato and more cilantro.
  5. Enjoy!

So that is going to wrap it up for this special food vegan southwest bean fettuccine recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!