Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegan recipes-vegan guinness irish stew. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Recipes-Vegan Guinness Irish Stew is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Vegan Recipes-Vegan Guinness Irish Stew is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook vegan recipes-vegan guinness irish stew using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Recipes-Vegan Guinness Irish Stew:
- Get How to make Vegan Irish Stew:
- Take – Dice 1 or 1 and a 1/2 onions into a stewpot
- Take – For sautéing the onion you can use vegetable oil or if you are not vegan you can use lard which has an amazing effect on the flavors
- Make ready – Add 2 tablespoon of veggie broth to soften
- Make ready – Chop 2 ribs of celery, 1 large carrot, 1 parsnip and put them into the pot
- Make ready – Leave these simmer for a few minutes until they begin to soften
- Get – Add 3 cloves of minced garlic and stir them
- Prepare Can you feel it? It smells incredible very shortly!
- Make ready – Now we add our mushrooms (about 18 small mushrooms)
- Take – Stir in 1/4 cup of tomato paste (once the mushrooms begin to shrink in size)
- Get – 1 can (or bottle) of beer
- Get – Add 3 cups of low-sodium vegetable or beef broth and stir everything to mix
- Take – I use about 2 potatoes and cut them small pieces and add them to the pot
- Make ready We’re almost done!
- Make ready Seasoning:
- Get – Add 2 bay leaves
- Prepare – 1 tbsp vegan Worcestershire sauce
- Take – 1 tsp dried thyme leaves
- Take – 1/2 tsp dried rosemary
- Make ready – 1/2 tsp salt
- Prepare – A pinch of ground black pepper
- Take – Reduce the heat and bring the stew to a slow boil, cover
- Take – Let that simmer 10-15 minutes or until the potatoes are cooked through
Steps to make Vegan Recipes-Vegan Guinness Irish Stew:
- – Dice 1 or 1 and a 1/2 onions into a stewpot. For sautéing the onion you can use vegetable oil or if you are not vegan you can use lard which has an amazing effect on the flavors.
- Add 2 tablespoon of veggie broth to soften. Chop 2 ribs of celery, 1 large carrot, 1 parsnip and put them into the pot. Leave these simmer for a few minutes until they begin to soften.
- – Now we add our mushrooms (about 18 small mushrooms). tir in 1/4 cup of tomato paste (once the mushrooms begin to shrink in size).
- 1 can (or bottle) of beer. Add 3 cups of low-sodium vegetable or beef broth and stir everything to mix. I use about 2 potatoes and cut them small pieces and add them to the pot.
- Seasoning: - Add 2 bay leaves. 1 tbsp vegan Worcestershire sauce. 1 tsp dried thyme leaves. 1/2 tsp dried rosemary. 1/2 tsp salt. A pinch of ground black pepper.
- Reduce the heat and bring the stew to a slow boil, cover. Let that simmer 10-15 minutes or until the potatoes are cooked through. - Enjoy!
So that’s going to wrap it up with this special food vegan recipes-vegan guinness irish stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!