Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mac & cheese: the simple edition. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mac & Cheese: The Simple Edition is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mac & Cheese: The Simple Edition is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook mac & cheese: the simple edition using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mac & Cheese: The Simple Edition:
- Prepare 340 g Choice of Pasta
- Make ready 240 g Cheddar Cheese
- Take 1 Liter Milk
- Take 1 Teaspoon Salt
- Prepare 1/4 Teaspoon Black Pepper
- Make ready OPTIONAL:
- Prepare 1/4 Teaspoon Paprika
Steps to make Mac & Cheese: The Simple Edition:
- Prepare in the table: Pasta, Milk, salt, pepper, and cheese
- Shred Cheddar Cheese(240g)
- Prepare pot and warm it up; High Fire
- Pour Milk(1L)
- Boil
- Put the Pasta And Reduce heat!
- Put 1/4 Teaspoon of Pepper and Saltq
- (LOW HEAT!!) Stir and stir for 10-12 minutes
- After 10-12 minutes, Remove from heat
- Put Cheese and mix and mix
So that’s going to wrap it up with this exceptional food mac & cheese: the simple edition recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
