Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet (and a bit sour) beef, in crockpot/slow cooker. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet (and a bit sour) beef, in crockpot/slow cooker using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
- Prepare 500 gr cube roll, cut about 5x5 cm
- Prepare 5 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Prepare 2 tomatoes, diced
- Take 1/2 onion, sliced thinly
- Take 100 ml water
- Get 1 tbsp oil
Steps to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
- Mix cube roll with homemade rub.
- Pour oil into the slow cooker. Line the slow cooker with onion, then tomatoes.
- Add the beef. If there's any rub left, put it in the slow cooker as well.
- Pour water into the slow cooker. Cover and cook HIGH for 3-4 hours or SLOW for 6-8 hours. If you like, shred the beef with two forks before serving.
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