Cornbread Chicken Strips with Sauce
Cornbread Chicken Strips with Sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, cornbread chicken strips with sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cornbread Chicken Strips with Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Cornbread Chicken Strips with Sauce is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have cornbread chicken strips with sauce using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cornbread Chicken Strips with Sauce:
  1. Get —Cornbread Chicken——–
  2. Get chicken breast boneless and skinless
  3. Prepare seasoned salt
  4. Get granulated garlic powder
  5. Prepare ground black pepper
  6. Take buttermilk cornbread mix, self-rising
  7. Make ready —-sauce——-
  8. Make ready sour cream
  9. Get mayonnaise
  10. Get red wine vinegar
  11. Prepare dill weed
  12. Get crumbled Bleu cheese
  13. Prepare chopped parsley flakes
  14. Make ready seasoned salt
  15. Get -oil——
  16. Get peanut oil to medium fry
Steps to make Cornbread Chicken Strips with Sauce:
  1. Heat oil.
  2. Slice the chicken strips and season
  3. Add cornbread mix
  4. Fry into batches
  5. Turn as needed
  6. Move to paper towels to absorb excessive oils
  7. Repeat till all chicken is done
  8. Mix the Bleu cheese, parsley, dill weed, mayonnaise, and vinegar, and sour cream.
  9. Mix well add seasoned salt to taste.
  10. Serve I hope you enjoy!

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