Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crustless pumpkin pie goodnees (healthy). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crustless Pumpkin Pie Goodnees (healthy) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Crustless Pumpkin Pie Goodnees (healthy) is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook crustless pumpkin pie goodnees (healthy) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crustless Pumpkin Pie Goodnees (healthy):
- Get 2 tsp cinnamon
- Make ready 1 tbsp ground nutmeg
- Make ready 53 grams brown sugar
- Take 42 grams Flour (I used Spelt flour)
- Take 14 oz Pumpkin puree
- Get 1 cup milk
- Get 1 tbsp Flax meal (or whole, crushed etc.)
- Get 2 tsp vanilla extract
- Prepare 1/4 tsp salt
- Prepare 2 tbsp crushed pumpkin seeds (optional)
Instructions to make Crustless Pumpkin Pie Goodnees (healthy):
- Preheat oven 204° C. In a bowl mix cinnamon, nutmeg, salt, flour and brown sugar.
- In another bowl mix the pumpkin puree, milk, flaxseed and vanilla extract.
- Pour the wet ingredients into the dry. Stir well to combine. Pour into baking pan and bake for 35 minutes. (It will be gooey at first) let it cool completely and transfer into the fridge to set for a few hours (the longer the better about 5-6hours).
So that is going to wrap it up with this exceptional food crustless pumpkin pie goodnees (healthy) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
