Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mushroom gravy sauce for steak. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mushroom Gravy Sauce for Steak is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mushroom Gravy Sauce for Steak is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have mushroom gravy sauce for steak using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mushroom Gravy Sauce for Steak:
- Make ready mushroom
- Take butter
- Take olive oil
- Get dry red wine
- Take beef broth
- Take flour
- Make ready cold water
- Prepare dried parsley flakes
- Prepare salt & pepper
Instructions to make Mushroom Gravy Sauce for Steak:
- Saute mushrooms in butter and oil for 3-5 minutes, stirring occasionally
- Add red wine and simmer for a few minutes
- Add beef broth and simmer to reduce a bit, about 5 minutes
- Combine flour and cold water and whisk until smooth. Stir into the mushrooms until well blended
- Season to taste and simmer for about 1 minute, until thickened. If too thick, add a bit more broth
- Add parsley simmer for a minute
- Serve on top of steak! Enjoy!
So that is going to wrap it up with this special food mushroom gravy sauce for steak recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
