Shrimp meatball in tomato basil sauce
Shrimp meatball in tomato basil sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shrimp meatball in tomato basil sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Shrimp meatball in tomato basil sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Shrimp meatball in tomato basil sauce is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook shrimp meatball in tomato basil sauce using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp meatball in tomato basil sauce:
  1. Get 10 shrimps
  2. Get minced chicken
  3. Take scallion
  4. Make ready garlic
  5. Make ready 1 tbsp potato starch
  6. Get salt
  7. Take pepper
  8. Make ready 1 tbsp olive oil
  9. Prepare tomato basil sauce
  10. Make ready ketchup
  11. Prepare mustard
  12. Make ready 1-2 leaves bay leaf
  13. Take 1 tbsp cooking wine
Steps to make Shrimp meatball in tomato basil sauce:
  1. Follow "pretreatment of shrimp"
  2. Mix together minced scallion, minced chicken, potato starch, salt and pepper.
  3. Wrap No.2 on each shrimp and make into meat balls
  4. Add garlic and olive oil on a fry-pan, cook until lightly browned surface appears on both side
  5. Add tomato basil sauce, ketchup, mustard, bay leaf, cooking wine, salt and pepper and cook in low heat for 5-10min
  6. Take out and place on heat-proof dish-wares. sprinkle some cheese and heat for 3min in oven-toaster. then sprinkle some dry herbs.

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