Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tahini sauce (salatet tahina). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tahini sauce (Salatet tahina) is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Tahini sauce (Salatet tahina) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tahini sauce (salatet tahina) using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tahini sauce (Salatet tahina):
- Get garlic, crushed
- Take tahini paste
- Take white wine vinegar
- Make ready Juice of 1 lemon
- Prepare ground cumin
- Make ready chopped flat-leaf parsley
- Prepare Paprika, to serve
Instructions to make Tahini sauce (Salatet tahina):
- Combine garlic, tahini and vinegar in a bowl, then whisk in lemon juice and 125ml (1/2 cup) cold water to form a creamy sauce. Stir in cumin and parsley.
- Season. Spoon into a bowl and sprinkle with paprika.
So that’s going to wrap it up with this exceptional food tahini sauce (salatet tahina) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
