Berry Cheese Angel Cake
Berry Cheese Angel Cake

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, berry cheese angel cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Berry Cheese Angel Cake is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Berry Cheese Angel Cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook berry cheese angel cake using 9 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Berry Cheese Angel Cake:
  1. Take 100 grams Cream cheese
  2. Prepare 80 grams Unsalted butter (or margarine for baking)
  3. Prepare 100 grams A) Plain flour
  4. Make ready 1/2 tsp A) Baking powder
  5. Make ready 80 grams Granulated sugar
  6. Get 2 Eggs
  7. Prepare 50 grams Blueberries (frozen ones are OK)
  8. Get 1 tbsp Rum
  9. Prepare 1 ※Powdered sugar (for decoration)
Instructions to make Berry Cheese Angel Cake:
  1. Leave the cream cheese, butter, and eggs at room temperature. Defrost the frozen blueberries.
  2. Pre-heat the oven to 180°C. Beat the cream cheese and butter with a hand mixer until creamy.
  3. Divide the sugar into 2 to 3 portions and add one portion at a time to the cream cheese mixture and mix well.
  4. Add the beaten eggs little by little to 3.
  5. After mixing well.
  6. Add the sifted A ingredients and stir gently with a plastic spatula.
  7. After mixing.
  8. Lightly dust the blueberries with plain flour (not listed in the ingredients).
  9. Mix in the blueberries.
  10. Stir in the rum and mix gently.
  11. Pour the filling into the greased ring mould and flatten the surface. Remove as much air as possible. I made 1.5 times of filling and made an extra cake in a mini pudding mould.
  12. Bake for 30 minutes at 180°C until a skewer inserted into the middle comes out clean.
  13. Remove the cake from the mold and leave to cool.
  14. Dust with powdered sugar.
  15. It is tasty with a gentle sweetness of blueberries.
  16. It is perfect for serve to guests.

So that’s going to wrap this up for this exceptional food berry cheese angel cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!