Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sarah's meatloaf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sarah's meatloaf is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Sarah's meatloaf is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook sarah's meatloaf using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sarah's meatloaf:
- Make ready 2 lb ground beef
- Prepare 6 slice bacon- cooked- chopped
- Make ready 2 tbsp horseradish
- Make ready 1 tbsp dijon mustard
- Make ready 2 tbsp ketchup
- Make ready 1 tbsp worcestershire sauce
- Prepare 1/2 cup onion- diced
- Take 1 cup bread crumbs
- Make ready 2 large eggs
- Take 1 tsp salt
- Take 1/4 tsp black pepper
Steps to make Sarah's meatloaf:
- Preheat oven to 350°f.
- Brown bacon,place on paper towl to drain the grease.then dice up the bacon.
- Combine all ingredients in a large bowl.
- Lightly grease a 9×5 loaf pan.
- Add meat mixture into your pan.
- Place loaf pan on a baking sheet.bake for 1 1/4 hrs.or until meatloaf is firm to the touch.
- Pour off excess fat from the meatloaf,and let stand for 5 min.
- Enjoy your meatloaf.
So that is going to wrap this up with this special food sarah's meatloaf recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
