Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sunflower-cherry granola bars ( taste of home ). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Sunflower-Cherry Granola Bars ( Taste of Home ) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Sunflower-Cherry Granola Bars ( Taste of Home ) is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook sunflower-cherry granola bars ( taste of home ) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sunflower-Cherry Granola Bars ( Taste of Home ):
- Make ready 4 cup Old Fashioned Oats
- Prepare 1 cup Sliced Almonds
- Prepare 1 cup Flaked Coconut
- Get 1 cup Sugar
- Take 1 cup Light Corn Syrup
- Get 1 cup Creamy Peanut Butter
- Take 1/2 cup Raisins
- Make ready 1/2 cup Dried Cherries
- Make ready 1/2 cup Sunflower Kernals
- Take 1/4 cup EACH: Ground Flax Seeds, Chia Seeds & Sesame Seeds ( I always find ways to work these in! )
Stir with a spatula until completely combined. If the mixture seems overly wet, stir in a few more oats. Learn how to make this grab-and-go snack that's sure to satisfy hunger on busy days. Peanut Butter & Jelly Granola: Combine oats with salted peanuts and pecans.
Instructions to make Sunflower-Cherry Granola Bars ( Taste of Home ):
- Bread into an ungreased 15 inch by 10 inch by 1 inch baking pan. Bake at 400Ā°F Fahrenheit for 15 to 20 minutes or until lightly browned. Meanwhile, spread almond and coconut into another ungreased 15 inch by 10 inch by 1 inch baking pan. Bake for 8 to 10 minutes or until lightly toasted.
- In a Dutch oven over medium heat bring sugar and corn syrup to a boil. Cook and stir for 2 to 3 minutes until sugar is dissolved. Remove from heat and stir in peanut butter until combined. Add the raisins, cherries, sunflower kernels, and toasted oats, almond and coconut.
- Using a metal spatula, press mixture into an ungreased 15 inch by 10 inch by 1 inch baking pan. Cool to room temperature. Cut into bars.
In a medium saucepan, melt peanut butter, honey and strawberry jam together. Brown Butter Nut Granola: Start with our base granola recipe and mix the dry ingredients together. In a bowl, toss the oats with the canola oil, melted butter and salt. This recipe is actually based off a recipe called Chewy, Nutty, Healthy Granola Bars that I modified. The raisins are just a filler because I felt the granola bars were lacking without it.
So that is going to wrap it up for this special food sunflower-cherry granola bars ( taste of home ) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
